Ingredients
5 tablespoons of wheat flour
3 tbsp SKM (or 1 sachet)
1 tablespoon granulated sugar
1 tsp baking powder
3/4 glass of boiled water
Step
Mix the flour, gulapasir, SKM, and baking powder add water little by little while stirring. The dough will be thick and slippery. if it is felt thick enough to stop pouring water. Do not be too keenceran.
Heat Teflon. Pour in the middle of a spoon of vegetables. Leave until the top is cooked. Then back. A good dough will appear holes. Do it until the dough runs out
serve with toppings to taste (honey, ice cream, SKM, etc)
Pancakenya rich martabak. Great