Dessert without flour, does not require baking.
curd fat-free 400g
milk 1% 100 g
cocoa powder 50 g
honey 20 g
gelatin 15 g
Eat gelatin in a glass of water for half an hour.
Excess water drained (if left), put the mass on a quiet fire, add skimmed cottage cheese, milk, cocoa powder, honey.
Stir the mixture until smooth, using a blender.
Pour into the mold and put in the refrigerator until completely congealed.
