> Chicken noodle + claw <
Ingredients
Sufficient special wet noodles for chicken noodles / ready-made dumplings noodles
500 grams chicken breast, diced
250 grams of chicken claws
2 spring onions, finely sliced
1/2 a piece of brown sugar, shaved
To taste sweet soy sauce
4 orange leaves
2 cm cinnamon
1 tsp sugar
Sufficient pepper powder & salt
Ground spices:
10 grains of red onion
8 cloves of garlic
a jelly of ginger
2 cm turmeric
2 candlenuts
Complement: Green mustard, fried dumplings, sliced onions, fried shallots, chili sauce, sweet soy sauce & tomato sauce
Step
Stir-fry the spices with a lot of oil, aduk2 to mature & fragrant, enter the cinnamon, lime leaves, brown sugar, stir briefly, enter the chicken, aduk2 to change color, add a checker (blh tmbh water if it is too dry), seasoning salt, pepper & granulated sugar, cook until cooked, pour sweet soy sauce & spring onion, stir until all the oil & oil lot out, take the oil as chicken oil, set aside. Take a spoon to taste spices from the stir-fry to make gravy / broth, set aside.
Bring water to a boil, add the chili sauce, put onion, a little pepper & salt, taste check.
Solution: Boil water, boil noodles until cooked, remove & drain, put in a bowl of sdh given chicken oil & a little soy sauce, mix well, add chicken stirrer, mustard leaves, spring onions, broth sauce / broth, serve with complement.
recipe: @ long0