Hello foodies welcome to my blog馃. I'm delighted to be here as well as share some incredible recipes with you all. Once again, welcome its good to have you here.馃
INGREDIENTS:
1 coconut
2 tsp of Sugar
1 tsp of vegetable oil
Vegetable chooper/ knife/ grater
PROCEDURE:
Alway ensure the your hands are properly washed and every untensil you will be using are neat.
STEP 1:
Wash the coconut thoroughly and break it. You can turn it over a cup to get the water from it. Coconut water is nutrient packed.
After that remove the coconut shell.
STEP 2 :
Use a vegetable chopper or grater to slice it. It should be very thin so it can come out crunchy.
STEP 3 :
Add 2tsp of granulated sugar or as much as you desire. I dont like too much sugar thats why I'm using 2tsp of sugar. Mix it thoroughly
STEP 4 :
Heat up the pan or pot, pour 1tsp of vegetable oil and then spread it to coat the pan. When its hot, add in the coconut.
STEP 5:
Stir consistently on medium heat until it starts to bring out its own oil and aroma. Stir fry till its crunchy.
Coconut flakes is set for you to snack on馃構
Leave it to dry before you store it into an airtight container.
I hope you liked the recipe, do well to try it out, i will be glad if you do馃槉
All images are mine
Thanks for reading through 馃.