We love cinnamon rolls.
So.
Our friends told us that the supermarket "Walmart" sells very tasty ready-made cinnamon buns. We order products there with home delivery about once every 2-3 months (in addition to the main purchases, there is something to buy in single positions at a very good price for a long time of use (for example, chicken fillet, or chicken legs).
So we began to order buns, too, with the main set of products, very tasty.
They are ready, like cookies, packed, just opened, took out and ate, well, you can still warm up.
And then, at the last order, we came across such a jar on which it was written that these were cinnamon buns, we were surprised that they were some kind of canned, but decided to throw them into the basket and try.
The products came, since these are buns, I put them on the shelf where all the bakery products are stored, and forgot about them.
A few days passed, we safely ate all the ordered cinnamon buns, and I got to this canned jar, deciding that it was time to start eating these buns too.
I specially read how to open it, found a place from which to start opening, pulled a corner, began to tear it off, and the jar bobbed like crazy !!!
That is, it did not exactly explode in my hands, but opened with such a loud bang, the upper part collapsed.
I didn't have much time to get scared, but I jumped.
Apparently, she didn’t jump so much, because she didn’t let go of anything, in my hands were both halves of the can, and everything that was inside them and on my palms.
And there was a fondant cream, with which to smear the buns on top, and batter.
And she banged only because the jar had to be stored in the refrigerator, and not on the shelf, where we have a room temperature of +25, +30C. :)))
In general, read the instructions and see where and how the product is stored. :)))
Inattention and unwillingness to read what is written on the packages leads to the fact that instead of ready-made buns, there is ready-made batter inside, from which buns need to be baked. :)))
Outcome.
The buns turned out to be very tasty, now we constantly buy such dough, we are also going to buy the same one, inside of which there is dough for croissants (we were told that there is such a thing too).
And we already stored the second jar in the refrigerator, opened it absolutely calmly, and the process went without nerves and fears. :)))