Make "Kung Pao Chicken"

Greetings foodies.

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Thank you foodies bee hive community. I try to share my experience of cooking Kang pao Chicken. Kung pao Chicken it self comes from Tiongkok.

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Kung Pao chicken it self very famous in Indonesia, this food is mainly made from chicken, kung pao chicken is a delicious food to eat for lunch or dinner.

It's simple to make with spices,

• 300 grams of chicken dreast in a fillet and cut into cubes,
• 1/2 onion,cut length wise
• 2 cloves of garlic,finely grated
• 3 tablespoons cornstarch
• 1 tablespoon of sweet soy sauce
• 2 scallions coarsely chopped
• 2 tablespoon of nuts
• 3 tablespoon of oil.

Sauce infredients

• 5 tablespoon of sweet soy sauce
• 2 cloves garlic,finely chopped
• 2 tablespoon of oyster sauce
• 2 tablespoon fish sauce
• 1 tablespoon sesame oil
• 1/2 teaspoon pepper
• 1/2 teaspoon salt
• 1/2 teaspoon mushroom stock.

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Process
Step 1 coat the chicken with garlic, sweet soy sauce, 1 tablespoon cornstarch,pepper,salt, then let stand 20 minutes.

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Step 2 fry the chicken over low heat until it is brown, set a side.

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Step 3 saute garlic,onion,chili,

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Step 4 add all the sauce then add water, then add the fish,add the leeks, beans, mix well.

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Then remove and the kung pao chicken it ready to be served.
Thank you very much.

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