Experience the vibrant flavors of the Middle East with these delightful Chicken Shawarma Wraps. Marinated in a blend of aromatic spices, these wraps offer a perfect balance of tangy, spicy, and savory tastes that make for an irresistible meal.
🍗 4 small chicken breasts, sliced into thin bite-size strips
🥤 1/2 cup white vinegar
🫒 1/4 cup olive oil
🧄 4 cloves of garlic, minced
🧄 1 teaspoon garlic powder
🧅 1 teaspoon onion powder
🌶️ 1 teaspoon paprika
🌿 1 teaspoon cumin
🌿 1 teaspoon coriander
🌶️ 1/2 teaspoon chili flakes
🌿 1/2 teaspoon turmeric
🌿 1/2 teaspoon cinnamon
🌶️ 1/2 teaspoon black pepper
🧂 1/2 tablespoon salt
🧅 1 red onion, sliced
🌿 Handful of parsley, chopped
🌿 1 tablespoon sumac
🌯 Tortillas, pita bread, or flatbread
🍅 Tomatoes, sliced
🥒 Pickles, sliced
🧄 Trader Joe’s garlic dip or your preferred garlic sauce
1- Prepare the Marinade:
2- Marinate the Chicken:
3- Cook the Chicken:
4- Make the Sumac Onions:
5- Assemble the Shawarma Wraps:
6- Toast the Wraps:
7- Serve:
Prep Time: 15 minutes (excluding marinating)
Cook Time: 15 minutes
Total Time: 30 minutes (plus marinating time)
Servings: 4 wraps
Nutritional Information (per serving): Calories: 350 kcal, Protein: 30g, Fat: 15g, Carbohydrates: 25g
Equipment Needed: Bowl, skillet, plastic wrap
#shawarma #homemade #delicious #chicken #middleeastern #wraps #cooking #recipe
YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen