Traditional Chinese Toast Bread

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Many Singaporeans regardless of races really enjoy the traditional Chinese toast bread, half-boiled egg and coffee/tea as breakfast.

Toast Bread 1.jpg

Most people would go for kaya toast bread while some prefer peanut butter.

The half-boiled egg would have soy sauce and pepper added.

Toast Bread 2.jpg

It is definitely a great way to spend time with family and friends.

Traditional Chinese Toast Bread | Ecency