Hello friends!
Let's go back to talking about side dishes for your dishes and we do it with a very easy recipe with a very low cost in addition to the fact that the ingredients are easily available, they are few and have a minimal cost.
All this does not take away the fact that it is delicious and I will present it to you in its basic version but you can indulge it according to your tastes and palates.
Let's go see the ingredients.
(IMAGE CREATED WITH AIR, IA OF OPERA)
INGREDIENTI (4 persone)
Small note: as you can see the ingredients are few and are a bit according to taste, you could add paprika or rosemary, as mentioned before you can customise in various ways, let's say that the potatoes you make are always good!;)
STEP 1
The preparation of potatoes
Let's start by taking a kilogram of potatoes and peel them with the appropriate tool.
Once this is done, I give it a wash because in any case they get a little dirt dirty and immediately after I cut into cubes all the potatoes with a more or less homogeneous size of 1 cm x 1 cm.
I'll dine them all in cubes and wash them a couple of times to remove some starch.
STEP 2
La cottura
In a pot we put water to boil and once it brings it to a boil we throw in all our potatoes for 8/10 minutes over medium-low heat. (The water must simmer gently)
After the necessary time,
Taste them from time to time to find the suitable cooking for you, drain them from the water and put them in a bowl.
Season everything with salt, parsley and a little oil.
There are no precise quantities here you go to taste.
In the video you can find the whole sequence in case of doubts you could be of help or write me in the comments.
HERE'S THE FINAL RESULT!!
Here is our side dish for any dish, whether it's meat or fish, these potatoes go well with everything.
Also suitable for vegans with the addition of tofu or seitan.
The cost is really low and as always only careful ATTENTION TO THE FINGERS!
I greet you and I hope you like it!
See you at the next plate!
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