Greetings and Salutations,
I hope all are Hivians doing good!
**"May the blessings of Allah fill your life with happiness and open all the doors of success now and always."
Today I'm gonna share with you the recipe of "Chicken Halim"*
Ingredients:
Chicken
Various Daal
Onion
Tomato
Green chili
Coriander leaf
Turmeric powder
Red chilli powder
Coriander powder
Cumin powder
Halim spices mix
Oil
Salt
Sugar
Process:
Halim is a dish of Ramadan. They're some days left to Ramadan. So I thought about to cook and share the Halim recipe. There are some techniques if you follow it'll be a Halim like store one. Ok then let's start.
Take a pan and add hot water but not boiled. Then add the daal mix and stir well. Cover and keep aside for 1 hour. After one hour with the help of a blender blend it. Then put another pan on the stove. Add chicken and all the dry spices. Add garlic ginger paste and salt. Mix everything properly and cook. Cook in a medium flame. Cover and let the chicken tenders for 20 minutes. Then in another stove cook the daal and mix the chicken after the daal gets tendered. Mix everything well and cook for another 15 minutes. Put a small pan and add oil. Add onion and fry until gets golden brown. Add in the daal mix and garnish with coriander leaf. Mix everything well. Serve hot.
Serve as a evening food.
As simple as that!
Happy Cooking!!