The recipe that I will be sharing is my mother's grand aunt's recipe. It is an amazing homemade croissant recipe. I isn't that difficult to make and it is absolutely delicious.
Ingredients:
- 4 cups flour
- 2 eggs
- 1/2 cup castor sugar
- 1 packet dry yeast
- 250g butter
- milk
- water
Method:
Mix all the dry ingredients. Cut butter into 5 pieces. Rub one piece in dough. Make dough with milk and water. Roll and make balls. Roll each one and grate butter. Lastly, roll out, fold and freeze.