Hello Friends,
Updates from my end: I finished my thesis and managed to get an internship with Atos (an IT service provider ), The reason I am not been so active these days.
Okay it's 4pm, almost 4 hours past lunch and dinner is still hours away馃槀. Looking for some guilt free snaking options.馃挭 What's better than Makhana?
Recipe : Time 5 mins鉁嶏笍
So I heat one tea spoon of gee ( clarified butter) in a pan. You may use oil of your choice. Once heated, I added some dry curri leaves for flavour, (fresh ones would taste better) and added a dash of salt and loads of pepper and mixed everything together.
Delicious crispy and super healthy Makhana is ready.![ma.jpg]
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Cook Healthy, Stay Fit!