#sandwichclub

- or - a silly kitchen collection and other delights

I was messing around with some pictures I took of my Weekend Sandwich. So I couldn't pass it up and share them here in the right space for sandwiches. This post is born from entertainment and the taste

A No-Waste-Of-Taste flatbread out of my silly kitchen production!

Ravioli Gratin Full Cast: Ravioli Pasta Onion Yellow Pepper Carrot Seitan Curry Sriracha, Olive Oil Grated Cheese Please, if you have any questions, recipe ideas or else, just leave me a comment. I would

Welcome to another *Quick-Slowfood* time-lapse out of my "No Waste Of Taste" kitchen! ...

Macaroni Gratin Leftover Menu with ingredients who really needed to go into the fryer pan, to save them from the waste bin... Full Cast: Macaroni from the day before Leek Cabbage Carrot Pink Turnip Tofu

Butternut "Spätzli" Spätzli is a speciality from Switzerland, which i added some Butternut here... But could be any other food. Traditionally this menu is served with cream and cheese. Full Cast:

In case of a dtube purge go to the video here The Porky Weekend - Director's Cut This video shows three different days, we gonna start with a Vegetable Curry served with Rice and Eggs The Second Day, we

Welcome back to my silly time-lapsed videos!(Beware, this is the quickiest Quicky I made for now!) And welcome to my third entry to the awesome #foodfightfriday world! If you haven't checked out that hashtag,

Welcome back to my silly time-lapsed videos! And to my second entry to the awesome #fff world! You may go and check that hashtag, you wont be disappointed... it's awesome! For now, you gonna find the video

In case of the D-Purge see this same video on my backup source! Welcome back to my silly time-lapsed videos! Today I need to join the #foodfightfriday folks, for what I've seen so far over there is just,

Welcome back to my silly time-lapsed videos! With this one, I'm going to start a new series of DIY out of a kitchen... today: Crêpes à la farine de Millet 500 gr Millet Flour 50 gr Starch 5 Eggs ~0.7 lt

comedic satire One Hundred Weeks of Deliciousness on steem with the most excellent contest on earth... Thanks @Jaybird and everyone making this happen, that was an awesome ride! And to finish off the first

Someone following me knows that I'm a fan of Monsters. Especially when Sandwich Monsters. Mostly, these are my "normal" daily food source. I eat once, so it needs to be a little bigger then your

So, the other day I was checking on my favorite steem family and all the things going on at SSC. There I realized that I'm missing all these sandwich creations... I'm eating lots of good and healthy stuff,

Today began as usual with lots of rain outside, actually more like hell broke loose. So I told myself: "You gonna need some nourishing breakfast to keep warm in this mess outside." There was

Stop The Food Waste - The EU alone has at least 88 million tonnes of food wasted every year with the associated costs estimated at 143 billion Euros (~163 billion US dollars). Source European Commission

YouAreCrazyToDoThis-Sandwich Okee Okee, themed week again and a exciting one too. 69 haphazardly?! Anyway the "Sexy Sandwiches Week" may be remembered by generations... 😊😊😊 SEXY adjective

BIGOS - Typical Polish Stew - The Sandwich Version Themed Week: Anything to do with Steem Fest 3 in Poland. Thanks @jaybird for this not to easy challenge. Okay, so I'm sure everybody at the Steem Fest

Escargot à l'ail - Apéro - Sandwich The other day my love and me, we went "fishing on foot" (pêche à pied as they call it here in france). To do this you wait for the tide is on its low point