English version When it comes to breakfast, I like to vary the fillings for my arepas, so I decided to make braised mortadella. This sausage is very popular in Sucre cuisine, so today I wanted to prepare

Hola Feliz Noche Foodie amigos... Deseo que todos estés maravillosamente bien acompañados de la gracia de Dios 🙏🏻 generalmente estoy por aquí con recetas dulces pero hoy les traigo una nueva preparación

A Thursday of shopping, various things, and finding out that “Mortadella Bologna Day” is celebrated. +++ Jueves de compras, y de enterarme de que es el “Día de la Bologna”.

En mi época como asistente de producción en el extinto canal RCTV, las jornadas laborales eran realmente largas cuando tocaba entrar al estudio, ya que aunque era divertido ver cómo lo que leíamos en los

Neapolitan pizza with stuffed rim, mortadella and mozzarella. very good! Pizza alla napoletana con bordo ripieno, mortadella e mozzarella. buonissima!

Happy Friday night to all the Hivers friends, after a long work week it is time to rest and enjoy with all of you. Today I decided to treat myself and make a mortadella with eggs for dinner, although I'm

Mordimi #gnoc #Reggio #Mortadella #salame #share2steem #gnoccofritto #Emilia #appenninoreggiano #food #foodporn #emozione #lambrusco #paradise #magnèda #regnano #cavazzone #nimel al_tirabusoun Posted from

GOURMET PIZZA: MOTHER TASTE OF MASSIMILANO PRETE THE PIZZA GOURMET REVIEW. Highlights, Food and Wine News, Piedmont, Restaurant Reviews Taste Mother Turin, Via Mazzini 31. Phone 011.188.944.34 And here

A second course of tasty meat with a delicious filling: the chicken roll with mortadella, pistachios and raisins. A tasty recipe with a tasty filling, ideal for a lunch or dinner with family or friends.

Me and my friends have a tradition of going to get a couple of drinks on our birthdays. And sometimes we buy something fun for presents. Long story short on my last birthday I got 2,5 kilos of mortadella.