#foodphotography

Enjoying corn in a different way is sure to make you love it. The subtle hint of corn, combined with the savory, sweet, and tangy flavors of all the ingredients, comes together in a single serving bowl.

Hello,my friends! Today, we’re going to cook perhaps the simplest dish possible using canned cod liver—it truly doesn’t get any easier. All you need to do is open a tin of good-quality cod liver. Since

It’s hard to believe how quickly time has flown—we’ve come a long way in this community, through both good times and bad. We’ve shared countless vegan recipes that we never would have imagined before,

Hi, everyone! Today, I’m going to show you how to make a quick snack for when you’re feeling hungry. I think this will be a fun idea to try at home. It uses a variety of simple ingredients—all of which

Hello,my friends! Today we’re cooking kimchi using soybean sprouts and daikon radish. Kimchi consists of fermented vegetables in a spicy marinade. While the most popular version is made with Napa cabbage,

Yesterday I logged 5,993 steps on @actifit. Majority of my steps were logged working at the orchard in the morning. It was a rainy Sunday. Here’s a look at my lunch today. This report was published via

Avocados are always a special dessert at home; their creamy texture and authentic flavor add an extraordinary touch to every dish. Who doesn’t love avocados? I think they’re a staple in every home. Whether

Hello,my friensds! Today, we’re going to cook a delicious soup using instant noodles. You can use any similar type of noodle, whether it comes in a packet or a cardboard/plastic cup. I’ll be using only

Yesterday, I visited my friend's house. We hadn't seen each other in a long time. We hadn't seen each other for over a month, but we kept in touch through our WhatsApp group, always keeping in touch about

Grilled fish with special spices is a delicious dinner option you can try at home. The combination of spices and the abundance of grilling spices make this dish a family favorite. Yesterday, my husband

Hello,my friends! Today we’re cooking a delicious red cabbage salad. Red cabbage can be a bit dry and lacks juice, but the mayonnaise and apples help make up for that. The star of the show here is the

TECHNICAL SPECIFICATION: Metal Composition: 999.9 gold proof Weight: 7.96 grams Diameter: 22.00mm Mintage: 100 pieces. Mint: Royal Mint of Malaysia, Shah Alam Face value: RM100 Sale Price: RM1248

If you're a dimsum fan, you must try this unusual dimsum dish. The combination of sweetness and the super soft texture of sweet potato creates a perfect flavor combination. Dim sum is usually synonymous

Hello,my friends! Today I’m cooking a hearty soup using cod cheeks (or cod fillets), onion, and buckwheat noodles—commonly known as "soba." It’s a simple recipe, but the result is a delicious

Hi everyone! I am here to with a lovely step by step guide on how to prepare the Authentic West African Bean Cakes which is also referred to as Akara. If you grew up in Nigeria or have ever sampled West

After I visited the Bee Cheng Hiang Grillery located at Serangoon Road, I brought some Swiss roll with bakkwa and Swiss rolls with pork floss to Malaysia to share with my friend. It costs 15 SGD per box;

Harvesting cauliflower yesterday put me in a great mood, so I decided to get creative with it. My plan was to transform the cauliflower into something truly unique. Hello, fellow vegan lovers! I’m thrilled

Are you also one of those simple people who, when it comes to food, can eat the classic combination of chicken and potatoes every day? 😊 I think there are quite a lot of us. Today, I decided to prepare

Asem - Asem with Fresh Anchovies This dish was inspired by a social media post from a friend of mine. They cooked fresh anchovies in a broth-based dish, and it looked wonderful. It is simple, yet I believe

Hello,my friends! Today we’re cooking pumpkin again! In fact, we’re essentially cooking it twice. First, we’ll grill pumpkin pieces (skin-on), then cut them into smaller chunks and stew them with canned