Salad is an important part of our food. Food remains incomplete without it. Some people eat only salads instead of food. It has many benefits to the body. Eating fresh salad daily improves digestion power and also reduces weight.
Source
Ingredients
- 400 g canned or fresh pineapple + several rings for decoration;
- 250 g of hard cheese;
- 1-2 cloves of garlic;
- ground black pepper - to taste;
- 1-2 tablespoons of mayonnaise;
- several olives - optional;
- any greens - at will.
Cooking
Cut the pineapple into small cubes, grate the cheese on a medium grater and chop the garlic.
Add pepper and mayonnaise to the ingredients and mix.
Decorate the salad with pineapple rings, olives and herbs if desired.