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This sounds and looks and probably tastes amazing! At first I thought it was an Afrikaanse tosti ( grilled cheese sandwich ) but it seems pretty different. Pretty and different.
Yum! Thanks for sharing
P.S. I remember having an aunt - younger sister of my grandma - who ate sourdough bread, back in the early 90s (when I was a kid ). It was pretty special, back then, and so was she.
Can't compare that with this recipe thoughm
RE: Traditional Roosterkoek 2.0: Revisiting an Old Recipe and Revamping It