Good evening, dear friends. today I want to offer you a wonderful and delicious recipe..
Ingredients:
- stuffing a Turkey - 400 gr.
- zucchini-1/2 PCs .
- onion - 1 PC .
- dill-to taste
- salt-to taste
- rice-70 gr.
- hops-suneli-1 pinch
- tomato-4 PCs .
- sour cream-100 ml.
- hard cheese-100 gr.
Preparation:
- Preheat the oven to 180 degrees
- Scroll in the meat grinder zucchini, dill and onion.
- Combine with minced meat, add salt and spices.
- Boil rice for about 7 minutes after boiling, drain and rinse with cold water.
- Add to minced meat.
- Stir.
- Cut tomatoes into circles 0.5 cm
- Grate cheese on a grater.
- To form balls slightly bigger than a walnut, put in a heatproof dish for baking (pre-oiled), add about 100 ml water.
- Spread meatballs on top of tomato, top each with 1 tsp sour cream and sprinkle with cheese.
- Cover the form with foil.
- Bake in a preheated oven 180 degrees for about 20-25 minutes on the grill in the middle, then increase the temperature to 200, remove the foil and put on the top shelf for 5-7 minutes to brown the cheese.
- To give the meatballs to cool slightly and serve.
Bon appetit!