Hi friends Hiver!
I wish you are all healthy😊
Today I wanna share with you about the Fork grill I make in the afternoon 🔅
The Internet has a lot of recipes about them but I make them with my style 😊 and my family was like them, so I want to share with you about the recipe for you😉
step 1
We have to wash the fork with the salt and water first, that's easy, but I think it is very important for the recipe to make them clean. I make about 500gr fork
Then you have to soak them in brine for about 5 minutes then take them out and make them dry
step 2
While waiting for the fork to dry. We prepare the ingredients:
5 garlic cloves, 4 red onions, and green onion, half lemon,4 spoons of honey, 4 spoons of salt, 3 spoons of the sauce fish, and 3 spoons of the sugar
step 3
Sliced onions and garlic to small then we started to spice up the pork with; salt, onions, garlic and wait about 5-10 minutes to soak it in the meat.
Step 4
Put them into the oven and time is 40 minutes. Remember we have to turn the meat once in 20 minutes and just 1-2 times. When 5 minutes left, we squeeze lime and honey & mix them together, then spread a thin layer on two sides of the piece of meat.
Step 5
In the meantime, we prepare fish sauce for dish. Dissolving water and sauce fish to scale 2:1 and 3 spoons of the sugar then put them into the saucepan and make them hot about 2-3 minutes.
Step 6
We make green onion and oil. Put haf of the bowl of the oil in the saucepan, and when the oil hot we put in green onion and finish.
I am not a chef in the restaurant but I cook for my family 👪 and my friends they love my food😊. And I share with you the recipe how can I make them 😊
I hope you can do it. I trust you, let's start if you want 😀
All pictures of my own, I took it with my phone. #foodie#hiveblog#neoxian#creativecoin#happycooking#cooking#menu#lovecooking#photofood
