Rye and prune rolls There's a lot of prunes to harvest so I keep finding ways to eat them. Today I made these rolls: the dough is a mixture of rye flour and cooked prunes, reserving some of the latter for dipping and it turned out into a nice snack #dbuzz#foodie#vegan#pob
Rye and prune rolls There's a lot of prunes to harvest so I keep fi... | Ecency
Got flooded big time by the heavy rains.. I live by stream in a low part of a valley so itheapothecary ·