Hello everyone, hope everyone is well. Today I will share a delicious chutney recipe which is cooked with tomatoes. Eating chutney at the end of a meal gives more satisfaction. Let's see how to cook it very easily -
• Tomato,21 pieces
• Mustard 1 teaspoon
• Turmeric 1 teaspoon
• Salt 1 teaspoon
Take some fresh tomatoes.
Cut each tomato into 2-4 pieces.
Add mustard to the hot oil.
Add tomatoes to the pan.
Add salt and turmeric in quantity.
Cover the pan and boil the tomatoes & it should be kept in the oven for some time to dry the water.
Now it is ready to eat. It is very tasty. We cook it almost every day, as a chutney after meals.
