Chicken Potato Soup

Ingredients

• ½ chicken, cut into pieces
• 2 pieces of potato, peeled, diced
• 1 tablespoon of butter
• 3 cloves of garlic, puree
• 1 teaspoon of pepper
• 2 teaspoon salt tea
• ½ onions, finely chopped
• 1 spring onion, roughly sliced
• 1 tomato, diced
• 1 celery stick, conclude
• 400 ml of water
• 100 ml of thin coconut milk
• Galangal, lemongrass to taste
• Pepper, sugar, salt to taste

The steps

1. Coat the chicken with garlic, pepper and salt. Let stand a moment.
2. Add the butter, stir-fry all the spices until fragrant. Enter the chicken pieces, cook to change color.
3. Enter the potato and all the ingredients, mix well to change color.
4. Pour water and coconut milk, cook until boiling and everything is cooked. Lift and serve.