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Salmon Teriyaki
Ingredients
- 200 grams of Salmon
- 4 tbsp soy sauce
- 1 medium lemon, squeeze the water
- 3 cm ginger, chopped
- 3 red chili, thinly sliced
- 4 garlic, chopped
- mushroom broth to taste
- 3 tablespoons honey
- sesame to taste
- Leaves onion to taste
The steps
- Mix all spices.
- Enter salmon. Soak up to 15 - 30 minutes.
- Remove and set aside salmon.
- Heat the pan.
- Put marinade spice
- Add honey
- Add the leek and sesame
- Back and forth salmon. Be careful because the salmon is very soft
- Salmon teriyaki ready to serve.
Thankyou!
The secret of success is to eat what you like and let the food fight it out inside.Image Source : Youtube!