Fried dough for breakfast - Lalanga

Words
181
Reading
1 min
Listen
Play
6y

img_5249.jpeg

Hello my dear friends!

How are you today? I hope you haven’t had breakfast yet. Because I’m here with a great recipe you want to cook for breakfast. This is a kind od fried dough. I must say it’s pretty tasty. We call it “lalanga”.

img_5250.jpeg

Ingredients for Lalanga
•eggs
•milk
•yogurt
•cheddar cheese
•flour
•salt
•pepper
•greens(parsley,dill)
•sunflower oil for frying

img_4723.heic

We break the eggs into a bowl. After whisking the eggs, we add yogurt and milk and mix them. Then, by adding cheddar cheese, flour and greens, we get a dough similar to cake consistency. You can add any spices you want at this stage. I used black pepper and salt.

We must take care to obtain a consistency similar to a fluid cake.

img_4724.heic

Finally, we fry the dough we prepared in hot oil.

img_4729.heic

Here is such a simple but delicious recipe. You know breakfast is one of the most important. You should reward yourself with nice breakfast tables especially on weekends. I hope someday you will try and like this recipe at breakfast.

See you in the next post!

Fried dough for breakfast - Lalanga | Ecency