Hello to everyone!
How are you today my dear friends? How was your weekend? Friday was not an enjoyable weekend after my traffic accident. I don't want to do anything. I can say I spent the whole weekend resting. We were invited to our upstairs neighbor on Saturday night. As I like to go into the kitchen, I decided to make them a cake with lots of chocolate, lots of cocoa and lots of almonds. Did I say I was on a diet? That's why I unfortunately did not eat the cake I made. But everyone said it tasted great.
I really like almond and chocolate both. It is very sad for me not to be able to eat this cake. I have to admit that I had a little getaway. I may have eaten a piece of cake batter. I hope my dietician does not hear this. 😜
Ingredients for chocolate almond cake
•3 eggs
•200 g sugar
•200 ml milk
•150 ml of sunflower oil
•a pack of cocoa
•a pack of vanilla
•a pack of baking powder
•200 g of almonds
•flour
We break the eggs into a bowl and add sugar. It is an important detail that the materials are at room temperature.
We whisk the sugar and eggs together with the help of a mixer until it froths.
Then we add cocoa, vanillin, milk and oil on the beaten eggs and beat again.
Finally, we add flour, almonds and chocolates.
We pour the cake we have prepared into our container and bake in the oven heated to 180 degrees.
Our cake is ready. Bon Appetit!
I hope you like my recipe and support me. See you in the next post!
