Greetings,

Dear friends and coffee lovers, I am here to show you how I immersed myself in the world of specialty coffee.

To all coffee lovers who have not made the leap to specialty coffee I recommend you not to skip it.

I had a long time watching videos and recommendations on tiktok of specialty coffee and as the process takes incredible care it is like having a child, the brands take care of the soil, the plants, the fruit and the whole process is properly supervised.

The specialty coffee is another aroma, another flavor something totally new and pure is an explosion of flavors and aroma that once you immerse yourself in it you learn to notice that what you loved is not good at all and for now I am only loyal to one brand, this brand is grain by grain, and had months consuming their commercial coffee that is already far superior to other brands in the market and buying it directly from the brand is very economical.

Seeing the information of the baristas the specialty coffees take a process of fermentation of the fruit, then a well detailed selection and a medium roasting that allows to appreciate the real aromas of the coffee, while the flavor to which we are accustomed of the coffee are bitter and very roasted to cover those impurities, also it can be appreciated in the final product that the grains must be perfect in more than 80% to be able to consider it of specialty and in a survey that I did this one fulfills it.