Hello and welcome to another steemit post from Simple & easy recipes.
Today I will be writing about my own twist on one of my favorite salads, the Chick Pea homemade salad. I hope you enjoy.
Ingredients:
1 Pita bread
1 1/2 cup cooked chick peas
1 cup yogurt
2 tablespoon Tahina
1 teaspoon crushed garlic
1/3 cup lemon juice
2 tablespoon olive oil
1/2 teaspoon cumin
Salt , pepper, paprika
Sunflower oil for frying bread
For garnish:
1/4 cup of dried cranberries and raisin
Chopped green onions.
Method:
1. Cut bread into diagonal pieces, and fry in sunflower oil until golden.
2. Combine yogurt with garlic, tahini, lemon juice and olive oil seasoning with salt and cumin to create the sauce.
3. Arrange in serving plate the chick peas first, then add the yogurt sauce on top, arrange fried bread on both sides of the plate. Garnish with dried cranberry and raisin, paprika and chopped green onions. Serve immediately.
Note:
You can use for garnish diced tomatoes, parsley or pomegranate.