Today started off a little differently, with all clear and light clouds in the sky. It may rain and it may not. Because at this time nothing can be said for sure even by looking at the clouds.
Today is a special day for our nation and our country. The day is being officially observed from this morning in various ways. Today is the death anniversary of the visionary and struggling leader of Bangladesh who has been given the title of Bangabandhu. Therefore, today is being observed as National Mourning Day.
Our biggest problem is the disunity of the political parties, they never want to agree on anything and do not agree. Due to which we have failed to reach a consensus on any ethnic issue after independence. We who are common people still dream of a change and unity among all.
Today I will share with you a delicious recipe with Malabar spinach from my garden. Although there are not many vegetables in my garden now. I have to wait a few more days, then I can collect a lot of new things.
Recipe Ingredients-
Malabar spinach
Lentils
Onions
Raw chilies
Dry chilies
Garlic
Turmeric powder
Chilli powder
Coriander powder
Ginger garlic paste
salt
Oil.
Preparation phase-
First I put a pan in the oven and pour oil, then when the oil gets hot, I add chopped onion and fry it lightly.
Then add turmeric powder, chilli powder, coriander powder, ginger garlic paste and salt and add light water.
As the masalas are browning, I pour the soaked lentils into it and mix it with the Spices.
Then add cleaned Malabar spinach, mix all the ingredients and add green chillies, cover with a lid.
I removed the lid and cooked it for some time in light water, when the broth thickened, I took it out for serving.
Tasty Malabar spinach cooked with lentils is ready. Honestly, such recipes add a different dimension of flavor, especially when eaten with hot rice.
I am a determined girl, I want to take myself to great heights. I know the challenge is tough, but I still want to go ahead and test my abilities. I don't want to lose before I lose, but I want to win through struggle. I love to write, I love to express my imagination.
Malabar spinach recipe with lentils | Tasty Tuesday | Ecency
@semarekha