Dear friends, I prepared a super lunch and I will share it with all of you.
I remember that as a child, I added a lot of mayonnaise and tomato sauce to spaghetti, for me it was adrenaline lol, those sauces at home are not lacking.
As the situation in the country worsened, acquiring those sauces was impossible, it was difficult for me to adapt but this morning I went out ready to buy mayonnaise and tomato sauce to prepare this delicious lunch. Hope you like.
👉300 gr of meat.
👉½ onion.
👉2 peppers.
👉2 cloves of garlic.
👉3 tablespoons of assorted branches (coriander, chives, parsley)
👉1 ripe banana.
👉Spaghetti.
👉Oregano, curry and english sauce to taste.
👉Mayonnaise and tomato sauce.
👉Vegetable oil.
👉Agua, Onoto and Sal.
After removing the seeds from the peppers, we wash them and cut them into small pieces, along with the onion. The garlic is crushed.
We heat our pressure cooker, add a little oil to cover the bottom and add the peppers, onion, crushed garlic, assorted branches and onoto. We stir and cook for a few minutes, then add the meat, salt, english sauce, curry, oregano and stir again.
We add water to cover the meat and then cover the pressure cooker. We cook until the meat is soft.
Now we proceed to make the spaghetti. We take a pot of water to the fire and when it boils add the salt and spaghetti, stir it and let it cook. We strain, add butter and reserve.
After 40 minutes, I uncapped my pressure cooker and the meat was soft. It just lacks a bit of salt, I poured it into a smaller pot, add salt and cook for 5 minutes.
We just need the slices. We cut the banana into slices and fry on both sides.
The most important step has come my friends, we serve, add the sauces and enjoy.
I was totally satisfied with my lunch.
Kisses, hugs and blessings to all of you.
