Greetings to all the members of this great community .....

Quarantine has us very active and creative. Today I will share with you a very easy recipe, which does not need many ingredients. My recipe is based on making green banana arepas, and we can fill it with whatever we like. So, keep reading my post so you can learn how to make these delicious arepas.

Let's start with the recipe.

INGREDIENTS:

• 3 green bananas.
• 3 tablespoons of oil or 3 tablespoons of melted butter.
• Salt to taste.

STEP BY STEP:

1. We start by peeling the green bananas, they are washed, cut in half and put to parboil. Once parboiled they are allowed to cool.

2. When they are cold, we proceed to grate the banana.

3. Add the oil, salt and knead.

4. We make the arepitas and place it in the budare or griddle previously heated.

5. Cook on both sides (can also be baked).

I stuffed my arepas with antipasto, avocado and tomato. Very delicious. They are ideal for breakfast or dinner.