Simple egg noodle martabak

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Today in my place it has been raining since morning until now it is almost evening and it is still raining, and you know suddenly my child asked to be made fried Indomie, okay fine I will make fried Indomie, I started boiling the noodles in boiling water, then I drained the noodles then I added the noodle seasoning, then I continued to put it on a plate then I gave it to my child to eat,

And after I cooked the fried Indomie it turned out he didn't want it anymore, he said he didn't like it anymore, he asked me to make martabak from the noodles, he saw on his cellphone that noodles can also be made into dignity, my goodness my child is really something, okay I will continue to create this Indomie into a martabak that my child wants.

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Okay, rather than wasting this fried Indomie, I will make Indomie and egg martabak. I only used one egg and one Indomie too. I deliberately didn't make a lot of it because I only had one Indomie that I boiled earlier for my child.


Materials used


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1 pack of seasoned boiled Indomie
1 egg
2 cloves of shallots
1 clove of garlic
1/2 tsp salt
3 cayenne peppers
Celery leaves


Manufacturing procedure



First


I broke one egg into the noodles and stirred it until it was mixed, then I cut the chilies and shallots, I also mixed them into the noodles along with the celery leaves.

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Second


After all the ingredients are mixed, then I take a spoon, I take one spoonful of the dough, then I put it on a hot frying pan, to bake, I bake it until it is perfectly cooked

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RESULTS


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Well, this is my egg noodle martabak ready, and ready to be eaten with my child, and it turns out my child likes it, the crispy and savory taste of this martabak makes my child addicted to wanting to eat it again, he can't stop eating, he said this noodle martabak is very delicious, but why did mom make so little of it.

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Okay, next time I will make it with 2 packs of Indomie and 2 chicken eggs, so that we will be satisfied eating it later, actually earlier I had no plans to make noodle martabak, coincidentally there were noodles that my child didn't want to eat anymore, so I just processed it into this egg noodle martabak.

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super simple, right? Well, if you are bored of eating regular fried noodles, you can create Indomie like this, I guarantee you will like this recipe.

Creating simple snack recipes like this makes me more diligent when I want to make snacks, because I don't have to be too tired to process the dough.

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Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen

All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630

Thank you 馃檪馃




Simple egg noodle martabak | Ecency