Hi hive food bloggers, do you like bread? Today I'm going to write about a garlic bread recipe that I love, it smells good, tastes savory and crunchy. Add delicious mozzarella and it's so good. For me, this is very suitable for breakfast if you are bored with bread and jam.
Ingredients:
White bread
1 tablespoon of margarine
2 cloves of garlic
parsley
mozzarella cheese (optional)
How to make:
- chopped garlics
- put margarine into the bowl
- add the chopped garlic into the bowl
- add parsley into the bowl
- mix until smooth
- cut the white bread into 2 parts formed into triangles or divided evenly according to taste
- spread the margarine mixture over the top and bottom bread.
- place the mozzarella pieces on top
- cover with other bread that has been spread too
- bake in the oven at a temperature of 150°C until the bread is dry and browned ( about 10 minutes )
- garlic bread is ready to serve