Ingredients :
12 pieces
6 white tofu
1 pack of seasoning flour (kobe kobe flour)
Sufficiently flour
To taste leek, thinly sliced
Sufficient water
Salt, royco
To taste vegetable oil for frying
Ground spices:
1-2 cloves of garlic
to taste Pepper
Step:
prepare all the bahas
Cut 2 know (triangle shape)
Ulek fine seasoning (garlic + pepper)
Mix flour seasoning, wheat flour, spices, thinly sliced leeks with water, stir well until not bergerindil. correction of taste, if it is less salty may be added salt or royco
Put the tofu into the flour dough
Heat a frying pan containing cooking oil. After the hot oil, enter the tofu one by one and then fry until cooked brownish yellow.
Once cooked, remove from heat and drain
Serve on his plate & eat him warm ... hhmmm yummmyyy