Tasty slices from chocolate, coconut flakes and biscuit.
Time to make 30 minutes. Difficulty: easy
INGREDIENTS:
2 cups of milk (1/2 l ) - this is maximum... better less than more of it
1 cup of sugar (20 dag)
1 cup of edible chocolate (20 dag)
1/2 cup of coconut flour -flakes (10 dag)
1/2 to max 1 cup of butter ( 175 - 250 g) depends on your taste
1/5 cup of crushed Albert biscuits (50 g)
DIRECTION:
All ingredients, except Albert biscuits, are cooked to dissolve the ingredients and mix together until they boil.
Then remove from the stove and mix crushed biscuits in it. The baking dish is coated with coconut, we pour the mass into it and we add coconut flakes along the top of it too. When the mass cools and solidifies, we cut it into squares or turbans .
Its so easy and fast to make and it tastes really good, even more when you have it 1 or 2 days in refregerator. Enjoy! Good apetite!
