Foodbook #263 Mille-feuille

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Good morning my friends, today I got for you a tasty and one of my favourite dessert Mille-feuille . Because creating desserts it’s not my best , my wife take care the most of it and I just hold back to help a little bit .
I think it’s a difficult creation and need a lot of time to prepare and must be careful for a lot of stuff but if you check akis petretzikis official website and read this recipe here https://akispetretzikis.com/en/categories/glyka/milfeig you will be able to create a delicious dessert.

I also stand and watch akis petretzikis YouTube video here

And I must say that with a lot of pause and play you will take all the secrets you need to be careful at any step of this .

I know it will be difficult when you try it for the first time but I can borrow my wife to you to help haha ..... sorry but this is a joke cause in Greece we say that , only two things in life it’s forbidden to borrow , your car and your women ;)

Have a nice day my friends and greetings from Greece , stay safe

Foodbook #263 Mille-feuille | Ecency