En las tardes siempre nos provoca una rica merienda. Trato de hacer alimentos que además de sabrosos sean de sencilla preparación.
Una de las frutas preferidas de mis hijos es el cambur, el cual contiene muchas propiedades nutritivas que contribuyen a su buena alimentación. Poe esa razón hoy realizare unos suaves pancitos para acompañar con un rico café con leche.
Los ingredientes que necesitaremos son los siguientes:
One of my children's favorite fruits is the cambur, which contains many nutritional properties that contribute to their good nutrition. For that reason today I will make some soft bread to go with a delicious coffee with milk.
The ingredients we will need are the following:
The first thing to do is to peel the camburs and make a puree.
In a bowl we will add the egg, butter, sugar and the purée of cambur. Beat very well with a wooden paddle.
Gradually incorporate the wheat flour until a homogeneous dough is obtained.
After the dough is well compacted, form small balls with your hands and place in a previously greased tray, then bake at 180 degrees Celsius for approximately 15 minutes. Optional: Varnish with an egg yolk.
This is how soft and delicious these little breads of cambur will be to accompany a delicious coffee.
¡Bendiciones infinitas!
Fotos de mi propiedad.
Tomadas con mi Celular BLU G5
