What better time than the first day of summer to lighten it up at dinner time.
Great summer flavors. It's easy, light, fresh and delish!
GREEK LEMON CHICKEN SALAD
Ingredients:
1 cup Raw Cucumber, with peel
1 cup Raw Peppers, Red
1 cup Raw Tomatoes
8 olives Olives, Black
1 lb Chicken, breast, boneless, skinless (raw)
2 Tbsp Raw Onion
1 tsp Oil, olive
2 tbsp Parsley
1 clove Garlic, clove
4 tsp Lemon or Lime Juice
Preparation:
Preheat grill to medium-high heat.
Place chicken on grill when heated and cook about 5 minutes on each side, or until chicken is thoroughly cooked and no longer pink. Cut chicken into slices.
In a serving bowl, combine parsley, olives, and garlic. Whisk in 4 tsp lemon juice and 1 tsp olive oil. Add cucumber, bell pepper, tomato, and onion. Toss to coat ingredients with dressing. Add up to 1 tsp more of lemon juice to taste.
Split salad into two servings and place 6 oz chicken on top each salad.
One Serving Provides: ~1 Leaner, 3 Green, 1 Healthy Fat, and 2-1/2 Condiments
If you enjoy this and are interested in other healthy recipes for summer, just let me know. Buon appetito!
