Medan Boiled Noodles
materials:
Broth ingredients: 300 gr shrimp head (maybe a lot better) 150 grams of chopped shrimp 1500 lt of water
Ground spices:
25gr b. Red 20 gr b. White 12 gr hazelnut 25 gr of shrimp 10 grams of unsalted rebon 1/4 teaspoon pepper
Spice ingredients:
10 bay leaves 3 pieces of lime leaves 3 btg geprek lemongrass 3 pcs cardamom 3 mace flowers 3 cm cinnamon 60 grams of brown sugar (can be adjusted)
Flavoring ingredients:
1.5 tsp salt 2 tablespoons soy sauce (can be adjusted) 1 teaspoon broth powder Thickener: 2-3 tablespoons of starch 1 boiled potato (finely blended)
Supplementary material:
Noodles Bean sprouts Boiled eggs Boiled potato Soup leaves Fried onions Crackers / chips Lime
The steps:
1.Heat a frying pan, add a little oil, stir-fry the shrimp head, until fragrant, then add boiled water until the shrimp broth comes out and then strains.
2.Saute ground spices until fragrant kmd + chopped shrimp, saute again until fragrant. Remove and pour into shrimp broth + spices and flavoring ingredients, taste correction. Cook until it boils then add a thickener while stirring constantly. Boiled kie sauce is ready to use. I want to filter the sauce or not according to taste ...
3.Arrange the complementary ingredients and pour the boiled noodle soup ... Ready to eat
