Another Indonesian Snacks or a side dish, taste delicious! you and your family will like it.
Let's Jump to the process.
Ingredients:
3pcs Sweet Corn
250gr Wheat Flour
1 egg
500gr Cooking Oil
1sliced spring onions
1stick celery
1/2tsp Pepper Powder
Sufficiently Salt and Powdered Chicken Broth
Sufficiently Water
Cooking Process:
Wash corn thoroughly then remove or peel corn kernels using knife
Mix well all the ingredients, and stir well. If it's too thick, add water, if it's not enough, add flour Don't forget to add salt and pepper.
Shape the corn fritters according to your taste,
Heat the cooking oil, then start to fry. lift it, when the color are become golden brown.
Well, this is it,
Simple, easy and tasty!
Thank you for visiting, hope this blog will meaningful for you all.
Happy cooking