These healthy soup recipes are made from corn and green peas. Green peas present in this recipe thicken the soup and contain a considerable quantity of fiber, protein and vitamins.

The material to make this soup is as follows -

1 cup sweet corn bay

2 cups fresh green peas

1 or 2 onions cut

1 tablespoon oilflour flavor

         The material for decorating is as follows -

1 teaspoon coriander chopped

1 or 4 cups low fat milk

1 teaspoon mint leaves cut

How to make corn and green peas soup recipe

Preparation time - 20 minutes

Time to create - 30 minutes

recipe -

First stage -

First, mix corn peas, peas, garlic, onion and five cups of water in a vessel. Second phase -
Now keep these ingredients for boiling for 15 minutes.Three steps -
Let the mixture cool down after boiling. Fourth stage -
Then put all the ingredients into the mixer and now prepare soft paste. Fifth stage -
Before serving, mix coriander, milk, mint and salt in the paste and then keep the mixture boiling. Six steps -
When the soup boils, then turn off the gas and serve the hot soup.

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