Nikumaki-Takoyaki Bento

When you are a food lover and a good eater, you are not going to hesitate to taste every kinds of foodstuffs (whether it's tasty or tasteless, at least you able to satisfy your curiousness and nosiness).

Good day everyone!!! This is my entry for #foodphotography by @juliank. It is originated in Japan, the so called "nikumaki-takoyaki bento", and is very known to different places now and because of that, some were using different versions of ingredients like what I used to eat here in Cebu.

Nikumaki is made of rice, wrapped in bacon, with mayonnaise and sauteed garlic as toppings, while takoyaki is made of vegetables and some various spices and rolled in egg, with mayonnaise as flavored toppings.

It is already a package when you're on a diet. The feeling is really great for our taste buds. You must try for you not to deny,,,.

Have a happy tummy monday everyone!