✨✨Sometimes I eat cake for breakfast, more often I skip breakfast if we're being honest, but sometimes I also make an actual morning meal that isn't shameful to share. I think it's safe to say Summer already reached it's pique where I live after we had a few days in a row that were hitting 3 digit temps a few weeks ago it's started cooling down. I know I'm spoiled to living in a pretty mild climate, but wow that felt hot. ✨✨
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✨✨Anyway, I'm already thinking about my favorite season.....Autumn! This recipe is the perfect thing to start bridging the time between seasons.✨✨