Easy Home Made Rice Pudding Recipe

Learn how to make homemade rice pudding, easy and quick with this recipe.

It is a homemade rice pudding broth step by step explained so that you can simply follow the instructions and not take too long to make it. You'll see that in just half an hour you can have this homemade rice pudding ready so don't wait any longer and try it!

Ingredients:

200 grams of rice
1 litre of water
1 litre of milk
160 grams of sugar
2 cinnamon sticks
1 skin of half a lemon
1 pinch powdered cinnamon

Steps to follow to make this recipe:

1

Cook the rice in the liter of water.

2

Put in another pot to infuse (boil slowly) the milk with lemon peel, cinnamon sticks and cinnamon powder.

3

When the rice is cooked, tender and almost without water remove from the heat without draining.

4

Add the infused milk to the undrained rice, add the sugar and boil for about 5 minutes.

5

Plate the rice with homemade milk and easy, let it cool and ready to eat. You can accompany it with something lighter like a cup of cinnamon tea or golden milk.