Making egg and plantain frittata

Hello hive ,Good morning join me to make breakfast

We will be making Egg and Plantain Frittata

INGREDIENTS

1. Plantain (4) 3 ripe and 1 unripe
2. Eggs - 6
3. 1 Sausage (optional)
4. Carrot if you like
5. Red and Green Ball pepper
6. Groundnut oil
7. Seasoning
8. Onions
9. Tomatoes
10. Fresh pepper
11. Salt to taste

EQUIPMENTS

1. Frying pan
2. Chopping board
3. Frying spoon
4. Knife
5. Bowl
6. Whisk or spoon

PREPARATION

1. Wash your plantain, peel and slice in circles or any shape of your choice. Sprinkle a salt on it.

1. Pour some oil into your frying pan, allow it to heat and gently add your sliced plantain into the hot oil and fry till golden brown and set aside. Don't let it burn

1. Chop the onions, bell peppers, fresh pepper, carrot, tomatoes, green peppers and sausage.

1. Crack your eggs into a bowl and whisk thoroughly.

1. In your frying pan add 2 or 3 spoon of groundnut oil, add your onions and stir for a minute, add your carrot, tomatoes, ball peppers and stir

1. Add your seasoning and salt to taste and then add your sausage. Please stir continuously so your fries don't get burnt.

2. Transfer your mixture into the frying pan. I like to sprinkle some more veggies on the top like the sliced red and green ball peppers. It makes it look yummy.

1. Place your frying pan on your cooker and let it cook on low heat for 20 or 25 minutes. And hello your egg and plantain frittata is ready......🍾🍹🍹

All pictures/screenshot taken by myself @favoritebaddie