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Emily
@emilycanbake
46
Baker at heart
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137
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Location
Orlando, FL
Created
2017-05-16 17:05
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emilycanbake
food
2017-06-23 16:47
Baked Cannoli
You guys know me by now. "How can I screw with this recipe?" (yes, I used self control in that sentence). It's a fine hobby to turn baking into a science project when possible, and believe me I take advantage
$ 0.076
2
2
emilycanbake
recipe
2017-06-03 14:39
Spicy Quinoa Stuffed Peppers
I grew up on a handful or two of steady staple meals. We ate a lot of spaghetti and meatballs (because, c'mon, it's spaghetti), Chef Boyardee pizza, shepherd's pie, stroganoff, and of course, stuffed peppers
$ 0.429
7
4
emilycanbake
cooking
2017-05-25 04:38
Crock Pot Chicken Parm
The crock that started it all. That should be the sign I put up in my imaginary museum of my life, hanging right in front of my first Crock Pot. If not for experimenting in that 4 quart slow cooker of
emilycanbake
howto
2017-05-19 02:01
Shiraz Brisket
Now that I've started off with a vegan recipe, let's move into a more recent food experience, one I just shared yesterday. I love baking, hence the blog name. Cookies and cupcakes and pies, oh my. But
emilycanbake
baking
2017-05-17 23:55
Vegan & Gluten Free Snickerdoodles
Stop it! I can feel it already. The judgement. "Another gluten free recipe", "Oh, vegans!" Well, guess what? I'm not a vegan. The reasons why are a story in itself, so let's focus on the fact that you
emilycanbake
cooking
2017-05-16 17:59
Why do you bake?
There's something mysterious about cooking. It's like this special touch, a talent that brings joy to many but instills fear into others. I can make that last statement with pure confidence as I have been
