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Hello, friends especially foodies!

Recently still didn't know what to have for lunch so mommy and i went to one of the largest food court which was located in Pantai Indah Kapuk (PIK) area, this area was hot because its' name, it was located near the beach. The food court had a unique name, Dragon Point.

Well, this name came from the large and long gold dragon statue which was located near their gate.

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Look how enormous it was!

When we came to the food court, it was almost 12, which was almost time for lunch. Many customers were there, before us. Like other food courts, this place had many food stalls.

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And also it had many tables and chairs which the organized in a row. They had red color for the dominant color of the food court. Anyway this food court had roof but it had opened concept so you could feel the fresh air and it had not air conditioners. It only had fans.

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So many choices of food there so it made us a bit confused. After spending some times to think then we finally made our decision. The first stall where i bought our lunch was in this beef satay stall. What unique was, like its' name, it came from Pontianak, a city in Borneo island. We never find this kinda satays in other places.

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This place was only sold satays, and they baked it after we ordered.

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Next to it, there was a stall which was also tempting in a hot day. Yes it was dessert and beverage stall. This place had also the authentic iced dessert from Pontianak, like hun tiau bongko and bongko. It also sold another kind of iced or beveerage like lychee longan, longan pandan, aloe vera, soy bean milk, green bean and also cendol iced.

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After i ordered from those stalls then enjoyed it at our chair. Mom then tempted by a crowded food stall which sold nasi pedas Bali which was translated, Bali Spicy Rice.

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It had so many dishes which made my mouth watering. I mean look at them all. They had variant of stirred veggies, fried fritters, satay, meat and all.

Now, it's time for me to share the taste and flavour of them all. Here was us, with our table of food.

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The first that we tried there was the beef satay. How did it taste? From the first bite it amazed us. It had soft texture so you could easily chew it, it had savory sweet flavour and served with tasty peanut paste which had savory sweet flavour too. It even made mommy who is a good cooker, wondered too, she said it was undeniable tasty.

The second that we tried was Bali spicy rice.

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Well, i secondly amazed cause it was totally tasty. For this Bali rice we asked for stirred tofu which had sweet, savory and a bit spicy flavour; balado salted fish which had savory and a bit spicy; plus tasty chili squiid which was soft and a bit chewy with savory and a bit spicy flavour. Plus it also completed with their tasty spicy green chili paste. Hmmh, tasty!

So two food dishes were great, now let me tell you how about the dessert..

Mine was their lychee longan iced.

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It was so complete that it consisted of lychee, peach, longan, red bubbles, nata de coco and selasih plus they gave us half of their authentic small orange. It had sweet and a bit sour, really matched with the hot day.

While i had the lychee longan iced, mom had their aloe vera ice. The aloe vera slices were soft and fresh. It also served with selasih too. The taste of this drink was sweet.

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Well, overall both of us agree that the food and also desserts that this place had were amazingly tasty, all was not failed and of course next time i will come there again.