Ingredients for making homemade pizza
200 ml of warm water
400 grams of flour, if it is of better strength
Salt
1 envelope of yeast
cheese
Ham
basil
corn
peppers
sausage
homemade tomato sauce
HOW TO MAKE HOMEMADE PIZZA
To make the dough, mix the sifted flour, yeast, salt and warm water in a bowl.
Knead for 15 minutes until the dough is smooth and uniform.
We leave to ferment for 1 hour.
When it has rested, cut into two pieces and with the help of a rolling pin we stretch the dough on the counter and make the shape of the pizza, here and each one to your liking, as if you want to make the pizza in the shape of a heart hahahaha.
place the ingredients.
We put it in the oven about 15-20 minutes at 220潞. We are controlling depending on whether we want the crispiest or softest pizza.
I hope you like it thanks for your visit
