Hoy les quiero compartir una receta deliciosa muy saciante y nutritiva, se trata de unos waffles de espinacasy avena. Siendo una opci贸n perfecta para el desayuno o cena, para los intolerantesal gluten , son perfectos, adem谩s nutricionalmente nos aporta vitaminas, minerales y fibra. la receta cinsta de peque帽os y sencillos pasos. El resultado es exquisito. As铆 que sin mas pre谩mbulos 隆iniciemos! les encantar谩 馃憣
Llevamos todos los ingredientes a la licuadora. Procesamos por 1 minuto aproximadamente hasta obtener una mezcla homog茅nea
Encendemos la wafflera. Engrasado con un poco de aceite en una servilleta. Vertemos la mezcla en cada compartimiento y cerramos. Dejamos cocer hasta que queden doradas.
Por 煤ltimo , es momento de emplatar, la podemos disfrutar con los tooping de tu preferencia o lo que tengas disponible. En este caso le coloque unas rodajas de tomate, jamos de pavo, huevos revueltos y unas tiras de aguacate.
Y listooooo esta receta es ideal cu谩ndo estamos en plan de cuidarnos es muy saciante, innovadora y versatil . Les encantar谩! Espero que les haya gustado esta receta, y les sea 煤til. Con mucho cari帽o. Les env铆o un gran abrazo. Hasta la pr贸xima receta 馃槈
Hello, my dear
@foodiesbeehive community! Greetings to all of you who enjoy good food and make cooking your passion and pleasure 鉁笍
Today I want to share a delicious, filling, and nutritious recipe with you: spinach and oat waffles. They are a perfect option for breakfast or dinner, ideal for those who are gluten intolerant , and nutritionally rich in vitamins, minerals, and fiber. The recipe consists of small, simple steps. The result is exquisite. So without further ado, let's get started! You'll love it 馃憣
INGREDIENTS: 3 waffles measuring 10x12 cm
- 1 cup of ground oats
- 1/2 cup of milk
- 2 tablespoons of cornstarch or cornflour
- 1 bunch of spinach
- 1 egg
- 1 teaspoon ground oregano
- 1 teaspoon baking powder
- Salt and pepper to taste
PREPARATION:
Step 1:
Put all the ingredients in a blender. Blend for about 1 minute until you get a smooth mixture.
Step 2:
Turn on the waffle iron. Grease it with a little oil on a paper towel. Pour the mixture into each compartment and close the lid. Cook until golden brown.
Step 3:
Finally, it's time to plate up. You can enjoy them with your favorite toppings or whatever you have available. In this case, I added some tomato slices, turkey ham, scrambled eggs, and some avocado strips.
And that's it! This recipe is ideal when we're trying to take care of ourselves. It's very filling, innovative, and versatile. You'll love it! I hope you liked this recipe and find it useful. With much love, I send you a big hug. See you next recipe 馃槈
Photography by|Fotograf铆a por:@Claudimar, Cover created in/Portada creada en Canva, Separator and banner/separador y banner, Translated with www.DeepL.com/Translator (free version)