Hi Everyone
This year I have really been getting into cooking and learning new recipes. Here are a few shots of new recipes I have tried this year so far.
The first shots are of "Hokkiado Style" burger buns also known as Japanese milk rolls. I used one of these to make a very tasty cheeseburger. The burger was aged Aberdeen Angus basted in Thyme and Garlic butter.
The next 2 shots are Chinese style Salt and Pepper Chips. These chips are fried in a light batter made with eggs, flour Chinese 5 spice powder Salt & Pepper.
The last 3 shots are Crispy fried chicken and egg fried rice. This was the first time I tried making fried chicken ,it turned out really nice, Im kinda making myself hungry looking at the pictures :P.
Time to go and make some lunch :).