I hope all are Hivians doing good!
**"May the blessings of Allah fill your life with happiness and open all the doors of success now and always."
Today I'm gonna share with you the recipe of "Liver Curry with Tomato"*
Ingredients:
Liver
Onion
Tomato
Potato
Garlic paste
Ginger paste
Turmeric powder
Red chili powder
Cumin powder
Coriander powder
Bay leaves
Oil
Salt
Process:
We have to take fresh liver. Frozen liver has no taste. At first put a pan on the stove. Add oil. Then add bay leaves and onion. Fry for sometime. Then add ginger garlic paste. Fry again. How long you'll fry spices it'll enhance the flavor. Then add dry spices with water. Otherwise spices will burn. After frying well then put liver and mox with soft hand. Cover and cook. When liver will be half done add potatoes. Mix well and cover again. Then add water as required. Get boiled. After tendered well garnish with coriander leaf.
Serve with lunch or dinner.
Happy Cooking!!